Anna Jones's toddler-friendly tagine recipe – The Guardian


The Guardian

Anna Jones's toddler-friendly tagine recipe
The Guardian
3 While the tagine is cooking, prepare the herb smash. Finely chop the herbs and garlic (you could use a food processor if you like). Roughly chop the olives and preserved lemon and add to the herb mix. Add the olive oil and taste: you may like to add

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