Nigel Slater's marrow stew, pumpkin seed and parsley couscous recipe – The Guardian


The Guardian

Nigel Slater's marrow stew, pumpkin seed and parsley couscous recipe
The Guardian
Watch the liquid levels as it cooks. If the juices are running low, pour in a little vegetable stock. The sultanas lend a chutney note to this vegetable stew, but the flavours here are herbal rather than spicy, so any herbs you have to hand – tarragon

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