BBQ bonding: How grilled meat unified South Africa

September 17, 2017

( CNN) Nqobani Mlagisi grew up on a farm in Zimbabwe, where grilling, smoking and curing meat was such a part of everyday life that he didn’t genuinely notice it was happening.

Cooking meat outdoors is one of the few shared experiences across southern Africa, a tradition that traverses the region’s racial, class and national divides.

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