Kichdi: India's most underestimated dish once had an exalted status in royal kitchens across the country – Quartz

February 16, 2017

Kichdi: India's most underestimated dish once had an exalted status in royal kitchens across the country
Quartz
Karnataka's feted bisi bele huli anna is a fiery mix of rice, lentils, and a medley of seasonal vegetables—cooked with tamarind, a host of fresh ground spices like cardamom, cloves, coriander cumin, fenugreek, dried coconut, byadgi chilies and kapok

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